The inspiration for Xocolatti Gelato comes straight from the streets of Italy, where local gelaterias have mastered the art of making this luscious dessert, with a purity and texture rarely seen outside their country. With strict attention to the exacting methods employed by these masters, and using only organic ingredients, we’ve reproduced it here. Creamy, cold and delightful, it’s made fresh every few days. Buon Appetito!